Glenfarclas 'Probably Speyside's Finest' 1966 Douglas Laing 46 Year Old Director's Cut

Douglas Laing & Co was established in 1948 by Fred Douglas Laing, affectionately known as “FDL.” The company started out as a blending business, but over time their focus shifted towards independently bottlings single malts. Fred died in 1982, leaving the business to his two sons, Stewart and Fred Jr, who eventually carved it up in 2013, with Stewart leaving to establish Hunter Laing. Fred Jr and his daughter Cara now run Douglas Laing, which continues to bottle single malt and has also revived its blending business. Additionally, the company has recently moved into distilling as well, announcing plans to construct the new Clutha distillery in Glasgow, and taking over Strathearn in Perthshire in 2019.

This is part of the discontinued Director's Cut range, once reserved for casks considered the Laing "family jewels." The series was replaced by the Xtra Old Particular brand (XOP) in 2013.

Titled 'Probably Speyside's Finest,' the Laing's well-known pseudonym for Glenfarclas, this was distilled in 1966 and bottled at 46 years old. One of 319 bottles drawn from a refill butt.

Glenfarclas is considered by many to be one of the finest distilleries in Speyside. Its direct-fired stills produce a heavy single malt that is almost exclusively matured in Jerez sherry casks. The distillery focuses on single malt over blends, and a cool microclimate around the distillery that means that their casks are particularly stingy to the "angels," resulting in an incredible depth of stock. Glenfarclas also feel they share some credit for the modern day love of cask strength whisky, introducing their acclaimed 105 proof expressions back in 1968.