Bruichladdich 1965 Gordon and MacPhail Cask Strength

Like its island neighbour Bunnahabhain distillery, Bruichladdich has traditionally been an un-peated single malt, mostly owing to its requirements by the blenders who owned it. The last of these was Whyte & Mackay, who eventually shut it down in 1995, deeming it surplus to requirements. They sold the distillery to Murray McDavid in 2001, who launched the peated Port Charlotte and heavily-peated Octomore single malts in 2006 and 2008. A recommissioned Lomond still also now produces the popular Botanist gin there.

This Bruichladdich was distilled in 1965 and bottled at cask strength by Gordon & MacPhail.

Gordon & MacPhail are one of the largest and most recognisable whisky companies in the world. Although they began distilling at the newly refurbished Benromach distillery in 1998, for most of their history they were an independent bottler. Their labels are recognised by whisky lovers the world over, and their licensed bottlings from distillery's like Macallan and Talisker in the 1970s and 1980s, when the companies were not bottling themselves, are a huge part of the success of those distillers today.

This is part of the Cask Strength range, a more recent version of the Original 'Cask' series, which represented Gordon & MacPhail’s first foray into natural strength bottlings in order to keep up with the market trend in preference for these in the late 1980s.